Cooking up A Storm: How Chefs Could Help Us Beat Climate Change

Photo credit: Matthew Kenney Cuisine

Global food production is about to reach its limits; rapidly growing populations and the catastrophic effects of climate change will put a huge strain on global supply chains and force us to completely rethink the way we eat.

Making Plants Center Stage

Creating a Restaurant Revolution

The Food Future Institute

Photo credit: Matthew Kenney Cuisine
Photo credit: Matthew Kenney Cuisine

Let’s regenerate ecosystems and learn as humans to live within the boundaries of our planet. Artist — Mentor — Founder @ceicollective